Walt and I are gradually eating away at the stored food in our cupboards and freezer. It’s the perfect time of year for this, since taxes are due, and on a happier note, we are anticipating the advent of our first spring vegetables. This is our version of spring cleaning, making room for a new season’s worth of food from our garden. I don’t do the other kind of spring cleaning–there’s really no point in our household. Spring, after all, is mud season. Who wants to dance with the vacuum cleaner or mop when there are vegetable beds to be planted and a puppy who wants to play? Read the rest of this entry »
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Springtime Emptying-the-Freezer Soup!
April 13, 2010 in cooking, Green Barbarians
Tags: cooking, Green Barbarians, soup
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